A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding—a special emphasis on tropical regions

With the current increase in meat and animal products consumption, there is a need to make production systems more sustainable. The use of microalgae monogastric feeds, replacing widely used conventional feedstuffs such corn soybean, can be solution overcome this problem. Several studies have shown promising results feeding both pigs poultry. However, are several important constraints associated microalgae. Such particularly limiting context tropical regions. Research scientific development on thus essential so that may feeding. Herein, we conduct an overview major findings analyse its use, specific